Tax Information
Please Sign In to upload a Tax Exempt Certificate.
Uline is required to collect GST/HST on all orders and provincial tax on orders shipping to British Columbia, Manitoba and Saskatchewan.

If your business qualifies for a tax exemption, the CRA and/or provincial taxing authorities require Uline to have properly completed tax exempt documentation on file.

Once we have received your tax exempt documentation, your account will be updated within one business day.

Instructions
• To download and complete Tax Exemption Documentation, begin with Step 1. Click Here for printable instructions.
• To submit completed Tax Exemption Documentation, proceed to Step 3.
• Questions? Please don't hesitate to contact a Uline Tax Representative at taxdepartment@uline.com or 888-362-1909. We are available Monday – Friday, 7:30am – 8:15pm CST and will respond promptly to your request.
Step 1: Select the Exempt Tax Type


Step 2: Download the Certificate(s)
Download and Fill out
 

Questions?

Please don't hesitate to contact a Uline Tax Representative at taxdepartment@uline.com or 888-362-1909. We are available Monday – Friday, 7:30am – 8:15pm CST and will respond promptly to your request.
 
Step 3: Submit Your Certificate(s)
Tax Exemption Certificate Upload
• Sign and scan your completed Tax Exemption Documentation.
• Supported file formats: .pdf, .tif, .jpg, .bmp (20 MB max upload size).
• Hold control and click to select multiple files.
This file type is not allowed. Please choose a valid file type.
File size exceeded 20 MB. Please select a different file.
File did not upload. Please select the file and try again.
Choose a file to upload.
  No File Selected
Message for Tax Department (500 character limit)


characters remaining


You can also Fax or Email the
exemption certificate.


Fax to Uline's Tax Department at
262-612-4276


- OR -

Email to taxdepartment@uline.com.

Once we have received your exemption certificate(s), your account will be updated within one business day.
05/22/2018 10:29:18 AM; CNWEB3 -0-0/0.0-1